Summer 2008 Food Festivals in Bristol (England)
Bristol is known for its numerous food festivals which fill the summer months and with news that a new Wine and Food Fair will be greeting Bristolians this summer, the city’s focus on good food and drink is clear to see.
The season of food starts with The Bristol Vegan Fayre (31 May- 01 June 2008), which brings 10,000 people to the 170+ stalls covering all aspects of the vegan lifestyle from cookery demonstrations and caterers to an ethical fashion show and live bands, so even if you are not a vegan there is plenty to keep you occupied.
The new Bristol Wine and Food Fair will be held in July (11 July – 13 July 2008) and is expecting to attract 15,000 people to the three day event, showcasing the best wine, fine dining and good food. It will also take the opportunity to reflect on the excellent produce available in the South West and the talented chefs who work in the area. With over 600 wines and world renowned wine merchants and top local restaurants offering master classes, there is sure to be something to fill every appetite.
At the peak of summer, the EDF Energy Bristol Harbourside Festival (01 August – 03 August 2008) is the city’s liveliest and largest harbourside event. Although not a specific food occasion, the French market selling continental produce is a great accompaniment to the entertainment both on and off the water.
And, the ever successful Soil Association’s Organic Food Festival (06 September – 07 September 2008) is the climax of the festival season in September. As Europe’s largest celebration of all things organic, the event attracts 50,000 visitors and incorporates bustling food markets, a demonstration kitchen, a green pavilion and a kid’s zone.
Filed under: England, Food Festivals | Tagged: Bristol, England, Food Festival, UK, Vegetarian