Leeds Corn Exchange Serves up a Treat with Anthony’s
Posted on 9 June 2008 by tastebuds
The newly refurbished Leeds Corn Exchange has announced today that Yorkshire’s most celebrated chef of our current generation and nationally acclaimed food ‘creator’, Anthony Flinn, is to open a significant and exciting new restaurant and food retail offer within the iconic building.
Filed under: Chefs, England, Openings, Restaurants | Tagged: Chef, Leeds, molecular gastronomy, Yorkshire | 1 Comment »
