Posted on 17 November 2008 by tastebuds
Traveling to new places typically means sampling the local cuisine and indulging in tasty, filling meals. Visitors to the Historic Hotels of the Rockies can do just that—and more—with delectable menus and delightful traditions at these venerable accommodations in Colorado, Montana, New Mexico, South Dakota and Wyoming.
Filed under: Hotels, USA | Tagged: Colorado, Historic Hotels of the Rockies, Montana, New Mexico, South Dakota, Wyoming | No Comments »
Posted on 14 August 2008 by tastebuds
RA Sushi Bar Restaurant located on the Las Vegas Strip at the Fashion Show Mall offers another opportunity to turn a tiring workday into a stimulating night in the RA. RA Sushi will launch a revamped Happy Hour on Aug. 18. The new six-day Happy Hour will offer extended hours and lower prices.
Filed under: Bars, Restaurants, USA | Tagged: happy hour, Las Vegas, sushi | No Comments »
Posted on 7 August 2008 by tastebuds
Co-owner/Chef Jennifer Jasinski and Co-owner/GM Beth Gruitch of restaurants Rioja and Bistro Vendôme in the Mile High City’s historic Larimer Square have created a series of fall wine dinners to highlight the Mediterranean specialties and French cuisine offered at their restaurants.
Filed under: America, Restaurants, USA | No Comments »
Posted on 19 May 2008 by tastebuds
French chef and restaurateur Jean-Stephane Poinard has finally come to America. His arrival in St. Augustine, Florida isn’t just for a brief visit, but to fulfill his childhood dream of living and owning a restaurant in the States. St. Augustine’s European atmosphere lured Jean-Stephane and his wife Valerie here, and their brand new Bistro de Leon opened on Thursday, May 15th 2008 on Cathedral Place.
Filed under: Chefs, Florida, Openings, Restaurants | Tagged: Beaujolais Nouveau, bistro, Chef, France, French cuisine, Lyon, Restaurant, St. Augustine, United States, wine | No Comments »
Posted on 12 May 2008 by tastebuds
Nestling in the foothills of the Blue Ridge Mountains in the heart of Virginia’s wine country, the Boar’s Head Inn is offering a two-night special cookery weekend for July 18 & 19 called ‘Roots and fruits from our Boar’s Head Inn Garden’. Additional cookery weekends are scheduled for August and November 2008.
Filed under: Classes, Virginia | Tagged: July 2008, Virginia | No Comments »
