Posted on 2 August 2008 by tastebuds
Originally a Viking settlement in North Jutland, this vibrant modern city now has more restaurants and bars per resident than any other town in Denmark. Less than 2 hours flying time from the UK, Denmark’s most Northern city, Aalborg, is developing a well-deserved reputation as a short break haven for those who literally enjoy sinking their teeth into a destination.
Filed under: Denmark, Markets, Produce, Restaurants | No Comments »
Posted on 7 March 2008 by tastebuds
In this ‘golden age of dining’, eating out in a restaurant is no longer reserved for special occasions and with increasing preoccupation with local, organic and sustainable produce, food and drink is a hot topic in today’s society. So, outside the festival season, does Bristol still offer locals and tourists alike the best of the South West? With a range of local produce markets and a wide variety of successful restaurants, the city does not disappoint.
Filed under: England, Markets | Tagged: Bristol, England, Markets, UK | No Comments »
Posted on 5 December 2007 by tastebuds
Southbank Centre is delighted to host the inaugural Slow Food Market in London, brought to you by Slow Food UK. From Thursday 20 to Sunday 23 December, the Christmas market, outside the Royal Festival Hall on Southbank Centre Square, will feature more than 25 stalls offering outstanding fresh and preserved foods, as well as sustainably produced craft products - both local and countrywide.
Filed under: London, Markets, Produce | Tagged: Slow Food | No Comments »
