Posted on 31 October 2008 by tastebuds
The inaugural edition of The Miele Guide, Asia’s first truly independent and authoritative restaurant guide launches on 31 October 2008 at a star-studded dinner held in Singapore. The 2008/2009 edition of this new annual guide will then be available at major bookstores throughout Asia on 1 November 2008.
Filed under: Asia, Guidebooks, Restaurants | Tagged: Asia, Miele, Restaurant Guide | No Comments »
Posted on 16 October 2008 by tastebuds
Jewish food may have a reputation as rich, fatty and very high in calories, yet The Light Jewish Cookbook by Sylvie Jouffa and Annick Champetier de Ribes is proof that you can lose weight and stay healthy by eating the Jewish way.
Filed under: Cookbooks | No Comments »
Posted on 13 October 2008 by tastebuds
Matt Tebutt, the chef behind the multi-award-winning Welsh restaurant The Foxhunter at Nantyderry in Monmouthshire, is bringing a taste of the countryside into the home with the publication next month of his recipe book Matt Tebbutt Cooks Country. The host of UKTV Food’s Market Kitchen has compiled 150 rustic recipes which combine his love of modern British cooking with that of the countryside.
Filed under: Chefs, Cookbooks, Recipes, Reviews | Tagged: Chef, cookbook, Matt Tebutt | No Comments »
Posted on 30 September 2008 by tastebuds
Celebrity Chef Gary Rhodes just published his most ambitious cookbook to date: ‘Gary Rhodes/ 365’ is full of easy-to-follow recipes, which are designed to slot into our time-poor lifestyles, making quality food without complicated techniques.
Filed under: Chefs, Cookbooks, Reviews | Tagged: Chef, Gary Rhodes, Penguin | 1 Comment »
Posted on 24 September 2008 by tastebuds
Gary Rhodes is one of Britain’s best-loved Michelin-starred chefs. He has restaurants in London, Dublin, Grenada and on board a cruise ship in the Mediterranean sea. He appears regularly on television, most recently in Hell’s Kitchen and Local Food Heroes, and is one of the stars in spandex on BBC’s ‘Strictly Come Dancing’ this autumn.
Filed under: Chef Profiles, Cookbooks, Ireland, London, Restaurants, Spain | Tagged: BBC, celebrity chef, Gary Rhodes, Hell’s Kitchen, Local Food Heroes, Michelin, Penguin | 1 Comment »
Posted on 10 September 2008 by tastebuds
September 10th sees the launch of the new and completely revised pocket-sized Charles Campion’s London Restaurant Guide 2009. Featuring one-page reviews of over 400 restaurants, with 79 new entries this year, it’s quite simply the best survey of the London restaurant scene out there.
Filed under: Guidebooks, London, Restaurants | Tagged: Charles Campion, London, Restaurant Guide, Tom Parker Bowles | No Comments »
