Posted on 3 June 2008 by tastebuds
In recent years, Prague has earned a reputation for its diverse and creative cuisine – a city where you can experience everything from tantalizing traditional Czech dishes, to exquisite international fare. In June, visitors and locals alike, will have a great opportunity to taste and evaluate the quality of food from numerous Prague restaurants. Just bring your appetite!
Filed under: Chefs, Europe, Food Festivals | Tagged: Chef, Czech Republic, Food Festival, June 2008, Prague | No Comments »
Posted on 7 May 2008 by tastebuds
To commemorate this 10th World Cocktail Day, the Be Bop Bar, together with Bugsy’s Bar, will feature drinks from famous bars around the world. During this time, guests can enjoy a “tour” of world-famous bars and sample such notable cocktails as Bloody Mary, Bellini, Daiquiri and Singapore Sling
Filed under: Bars, Europe | Tagged: Bars, cocktails, Czech Republic, Prague | No Comments »
Posted on 5 May 2008 by tastebuds
Jiri Stift, Executive Chef at the Alcron Hotel in Prague, is pursuing new challenges in his professional career. Jiri’s talented successor, Chef Roman Paulus, brings a wealth of culinary experience to the Alcron.
He started his career in Austria in the early 1990s, has an impressive set of credentials. After his start in Austria, he took a position in London’s Hotel Savoy in 1999. Like Jiri, Paulus sailed and worked his way across the world on the liner, Queen Elisabeth II.
Following this important learning experience, he returned to Austria where he began his career with the Hilton hotels. Since 2002, Paulus has been working for the Hilton Hotel in Prague, where he was the Sous Chef for the CzecHouse Grill & Rotisserie.
Filed under: Chefs, Czech Republic, Hotels, Restaurants | Tagged: Chef, Czech Republic, Hotel, Prague, Restaurant | 1 Comment »
